VOX RADIO HOLIDAY SOIREE

stationary appetizers

Cheddar Ale Dip with House-made Pretzels, Kielbasa, Pickled Veggies & Mustard

Smoked Misty Knoll Chicken Wings with Jasper Hill Blue Cheese

nosh in motion

Cauliflower Fritters with Truffle & Honey

Cheese Empanada with Creamy Tomatillo-Jalapeno Sauce

Steak Frit with Garlic Aioli

Boyden Valley Bacon Cheeseburger Sliders

buffet dinner

Tender Baby Spinach with Olive Vinaigrette

Oven Roasted Topped Carrots & Broccolini

Cheese Tortellini with Rich Many Mushrooms Sauce  

Grilled Mahi Mahi with Grapefruit & Avocado  

Teriyaki Chicken Legs with Radish & Scallion

Carved Smoked Beef Brisket with Accompaniments

dessert

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