Butternuts Cheddar Fondue with House-made Pretzel, Kielbasa , Potatoes & Apple Butter
Lime Chicken Skewers with Spicy Peanut Dip
Adobo Beef Skewers with Cool Avocado Dip
Lemongrass Ginger Shrimp with Sweet Soy Dip
Farm Veggies with House Dip & Traditional Hummus
passed appetizers
Assorted Crostini
(Pickled Beet with Honeyed Chevre ~ House Smoked Salmon with Dill Cream & Pickled Red Onion ~ Beef with Roasted Garlic & Jasper Hill Blue Cheese)